
*Price calculated using world bank classification
Nutrition and Bone: Beyond Calcium and Vitamin D
Join us for an insightful free course focusing on optimising bone health through food-based dietary interventions. Led by Dr. Sandra Iuliano, this session will delve into the primary food sources crucial for bone health, provide guidance on interpreting nutrition research, and highlight dietary patterns that support strong bones.
Additionally, we will address the unique nutritional needs and challenges faced by older adults, offering practical strategies to overcome these barriers. The course will also explore the interaction between food choices for bone health and environmental sustainability. Don’t miss this opportunity to enhance your understanding and practical skills in managing the nutritional aspects of bone health.
Key Learning Objectives include:
- Understand the primary food sources for bone-related nutrients.
- Learn how to interpret food / nutrition research outcomes relative to bone.
- Recognise the types of dietary patterns that support bone health.
- Know the nutritional needs of older adults relative to bone and recognize their specific nutritional challenges and barriers to optimize bone health.
- Conclude if bone health can be achieved through food in an environmentally sustainable way.